Entrees / Eating Away

Coconut Polenta with Sour Orange Papaya ShrimpCreamy cornmeal scented with unrefined coconut oil, topped with shrimp in a sour orange, tomato and papaya sauce.
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Trophy Wife BrisketA crazy good brisket, and the only thing to do with dried onion soup mix.
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Bird’s Nest SaladA root vegetable salad with shreds, cubes, crunch, creaminess and wild colors.
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Black Bean Soup with Duck Breast, Molasses and EspressoA black bean soup enriched with duck breast and dark molasses, amped with espresso.
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Pistachio PorchettaPork loin and belly stuffed with pistachios, garlic and herbs.
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Bermuda Fish ChowderA lusty chowder made with various fish and shellfish, tomatoes, beef broth(!) and a bit of curry.
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Exploded Butternut RavioliAn inside-out butternut ravioli with sage and ricotta.
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